We have new specialties:
1) Salmon terrine with Sea Devil farce, potatoes rosti, wasabi crème fresh and salad with strawberry dressing - 42 Ron
2) Lobster with orange butter and chili, potpourri vegetables and corn blinis - 99 Ron
3) Chocolate dessert with cherries, strawberry marinated in Cointreau and berries Parfait - 32 Ron
